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Restaurant and Cafes

Folia Bar

Product:

Milk, Stracciatella, Caretta

Design and execution:

Folia Bar

Impact:

105 kg of recycled plastic

Folia Bar & Lab, a cocktail bar in Lecce committed to sustainability, incorporates upcycled drywall from renovations into its lighting fixtures, a bar counter made from recycled food packaging plastic, and tables produced using waste from coffee capsules.

Photographs by Laura Stracapede